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#1 |
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Join Date: Oct 2018
Posts: 674
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Here's a pre-WW2 dahong bolo from the Tagalog region, a shorter and fatter version than yours, with a clip-point. Notice how secure the butt-pommel construction is.
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#2 |
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Join Date: Oct 2018
Posts: 674
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Forgot to attach the whole sword.
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#3 |
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Join Date: Mar 2013
Posts: 40
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Dahong bolo? I'm not framiliar with the term but is it synonymous with dahong palay? Where did that name originate?
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#4 | |
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Join Date: Oct 2018
Posts: 674
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The bolo version is different than the palay. To my knowledge those are the three distinct versions: palay, bolo, buho/buo. |
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#5 | |
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Join Date: Mar 2013
Posts: 40
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#6 | |
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Join Date: Mar 2013
Posts: 40
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#7 |
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Join Date: Jul 2021
Posts: 57
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Atienza made an ethnographic paper of blades and farm implements used in Taal around 1917. He did label two blades that are called "dahong palay" and "dahong bolo", but I never heard of the latter, it's probably a misheard "dahong buho" which is the other profile used today that has "dahon" in it.
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#8 | |
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Join Date: Mar 2013
Posts: 40
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#9 | |
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Join Date: Jan 2021
Posts: 78
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#10 | |
Member
Join Date: Oct 2018
Posts: 674
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@bathala Regarding the use of "thesis" it's different from "hypothesis" of the scientific method, which is to be proven. In this case, as with other theses, Atienza's is documentation. It would be nice if this were corroborated, but currently I'm not aware of any document from that era that has similar content |
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#11 | |
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Join Date: Jan 2021
Posts: 78
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#12 |
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Join Date: Jul 2021
Posts: 57
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Hello. Isn't this what they call Sinungot Hipon/Sinungot Ulang that is common in eastern provinces of Tagalog region like Rizal and Quezon?
At least the ones from Rizal look like this; pointed blade with slight belly and a false edge halfway on the back of the blade. |
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