Another of My Kerises

David · 19th April 2012, 04:28 PM

Personally i use pineapple juice because it is less aggressive than lemon or lime acid. With this blade, less aggressive might be a good idea.

dbhmgb · 19th April 2012, 04:56 PM

I figured it required warangan. Arsenic is something I have no access to, and using it is not something I would attempt.

I will attempt a soaking in pineapple juice as David suggests.

I really appreciate all the feedback, thank you all!

Greybeard · 19th April 2012, 05:03 PM

Hi Dan, I use to clean my blades with diluted vinegar -- not a traditional method, I know. But for me it works very fine for many years ...

dbhmgb · 19th April 2012, 05:09 PM

Quote:

Originally Posted by Greybeard

Hi Dan, I use to clean my blades with diluted vinegar -- not a traditional method, I know. But for me it works very fine for many years ...

How much do you dilute it?

Greybeard · 19th April 2012, 05:29 PM

I usually use 1 l water and 4 dl vinegar, so the solution is not too aggressive.

dbhmgb · 19th April 2012, 11:55 PM

Well, I read many posts on this forum regarding pineapple juice and saw for myself the great results from kerises soaked in it. So, right now, I have two of my kerises (one of which is the blade this thread features) soaking in pineapple juice. I will monitor closely and post pictures of the results when they are ready.

Rick · 20th April 2012, 12:07 AM

Unsweetened juice; correct ?

19th April 2012, 04:28 PM	#1
David Keris forum moderator Join Date: Aug 2006 Location: Nova Scotia Posts: 7,218	Personally i use pineapple juice because it is less aggressive than lemon or lime acid. With this blade, less aggressive might be a good idea.

19th April 2012, 04:56 PM	#2
dbhmgb Member Join Date: Apr 2012 Location: Maryland, USA Posts: 112	I figured it required warangan. Arsenic is something I have no access to, and using it is not something I would attempt. I will attempt a soaking in pineapple juice as David suggests. I really appreciate all the feedback, thank you all!

19th April 2012, 05:03 PM	#3
Greybeard Member Join Date: May 2009 Location: Switzerland Posts: 124	Hi Dan, I use to clean my blades with diluted vinegar -- not a traditional method, I know. But for me it works very fine for many years ...

19th April 2012, 05:29 PM	#5
Greybeard Member Join Date: May 2009 Location: Switzerland Posts: 124	I usually use 1 l water and 4 dl vinegar, so the solution is not too aggressive.

19th April 2012, 11:55 PM	#6
dbhmgb Member Join Date: Apr 2012 Location: Maryland, USA Posts: 112	Well, I read many posts on this forum regarding pineapple juice and saw for myself the great results from kerises soaked in it. So, right now, I have two of my kerises (one of which is the blade this thread features) soaking in pineapple juice. I will monitor closely and post pictures of the results when they are ready.

20th April 2012, 12:07 AM	#7
Rick Vikingsword Staff Join Date: Nov 2004 Posts: 6,339	Unsweetened juice; correct ?