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#1 |
Vikingsword Staff
Join Date: Nov 2004
Posts: 6,336
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Looks good .
Got something the right size to soak the blade in ? |
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#2 |
Member
Join Date: Aug 2010
Posts: 180
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A suspension immersion tube has been playing on my mind.
Was thinking of cutting the top straight off one of the packs and suspending the keris (with the handle wrapped in cling wrap/gladwrap, I've been poring over posts) but that might be a waste of pineapple juice. Am going to hunt around for a couple of clear plastic drink bottles that'll just take the blade. Maybe cut the bottom off one and the top off the other, sleeve them together, couple of clear plastic bags (one in the other), fill with juice and see what happens. Oh and sellotape coz it's always useful. The handle is on very tight so am not wanting to separate at the moment. |
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#3 |
Vikingsword Staff
Join Date: Nov 2004
Posts: 6,336
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I don't know where you live; but if you have a discount store that sells cheap art glass like our TJ Maxx, or Marshall's you can sometimes find inexpensive glass vases with a deep V shape that can be got cheaply .
![]() There is also PVC pipe with a cap glued on one end . ![]() |
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#4 |
Member
Join Date: May 2006
Posts: 6,992
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Yeah, that Golden Circle is what I use. For many years it was not possible to buy it without added sugar, and that's what I used for a very long time. Works just as well, but in hot weather the mold forms up on the surface quicker.
If you can find one, a wall paper trough is the best soak utensil I know of. Rick's suggestion of pvc pipe with caps glued on works well too--- but once you glue the caps on you cut it in half lengthwise.4"X2" square section pipe is the best. If all else fails all you need do is make a long narrow box out of corrugated cardboard and line it with plactic. That black garden plastic is good, but a couple plastic garbage bags will work OK too. |
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#5 |
Member
Join Date: Jul 2010
Location: Singapore
Posts: 75
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I am inclined to use a canned M'sian product of pure pineapple juice that is easily found here in S'pore. Cant remember the brand though, failing which theres always freshly squeezed lime juice, that would be good too.
When I am terribly short of time... as is often the case... I have tried using a dishwashing paste that contains lemon or lime extracts... dont know whether you have it where you are... brand name Axion... add in some water to soften the paste up and slather a layer of it on the blade... wait for for a while.. longer for a deeper cleansing action... anything from 1/2 hour to an hour or more... then a good scrub with a toothbrush under running water would clean away grease & much rust. But be aware that it would whiten the blade... For a cheap container you may wish to consider slitting lengthwise one half of one of those huge coke, pet bottles. Then rest in on something stable.. |
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#6 |
Member
Join Date: Aug 2010
Posts: 180
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Thanks for the suggestions everyone, I'll keep an eye out for the items when I'm next at the shops. I have the kit just about ready to start and will take photos to post.
I'll try and make from items readily available around the house. |
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#7 |
Member
Join Date: May 2006
Posts: 6,992
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You cannot properly clean a blade unless you remove the hilt.
That is the first thing you must do. Its a very easy thing to do, you just heat the sorsoran gently and let the heat build up while you work the hilt backwards and forth to free it. The technique has been mentioned in this Forum a number of times.A candle or small kerosene lamp is probably the best thing to use for this. It is easy. It is essential. If you do not want to do this, you had best forget about pineapple juice and soaking. You can do a partial clean by repeatedly brushing with lime juice or lemon juice. It does not do anything like a decent job, but at least it is better that the high probability of damage to hilt or mendak by trying to clean using the soak method, with the hilt attached. |
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