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Yesterday, 12:11 AM
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#15 |
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Member
Join Date: Mar 2016
Location: Paris (France)
Posts: 428
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I compared with Bugis keris and Javanese keris and... it's not so obvious, but it's closer to a hexagonal section, but the angle between the flat surface and the cutting edge seems to have been worn so it's not very sharp anymore (Too violent cleaning of the blade in the past?).
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