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Old 3rd December 2022, 11:47 AM   #1
fernando
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... Probably you can buy some poison in a drugstore. Also the worms dont like petrol and ammonia.
But be carefull with the lacquer I have no idea how that reacts on chemicals ...
Thank you Willem. I went for ammonia; bought a bottle of it in the drugstore. I keep syringes and needles since my paramedic service in the Army. One of these days i will give it a try; starting by the bottom, to check if the liquid stains the wood.
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Old 3rd December 2022, 10:10 PM   #2
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Thank you Willem. I went for ammonia; bought a bottle of it in the drugstore. I keep syringes and needles since my paramedic service in the Army. One of these days i will give it a try; starting by the bottom, to check if the liquid stains the wood.
Freezing is an efficient way of getting rid of wood worm and possible eggs. I guess the sword is too big to fit in a freezer? I have a French Napoleonic sabre AN XI legere with woodworm holes in the grip. I simply waited until winter and left it on the balcony for a couple of days in sub-zero Celsius temperatures to kill any remaining worms or eggs. Guess in Portugal you don’t have that luxury?
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Old 4th December 2022, 01:36 AM   #3
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Freezing is an efficient way of getting rid of wood worm and possible eggs. I guess the sword is too big to fit in a freezer? I have a French Napoleonic sabre AN XI legere with woodworm holes in the grip. I simply waited until winter and left it on the balcony for a couple of days in sub-zero Celsius temperatures to kill any remaining worms or eggs. Guess in Portugal you don’t have that luxury?
That is great advice. Do you think it need to be -20 C or more?
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Old 4th December 2022, 09:33 AM   #4
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That is great advice. Do you think it need to be -20 C or more?
https://southwestmuseums.org.uk/wp-c...-treatment.pdf
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Old 4th December 2022, 09:16 AM   #5
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Freezing is an efficient way of getting rid of wood worm and possible eggs. I guess the sword is too big to fit in a freezer? I have a French Napoleonic sabre AN XI legere with woodworm holes in the grip. I simply waited until winter and left it on the balcony for a couple of days in sub-zero Celsius temperatures to kill any remaining worms or eggs. Guess in Portugal you don’t have that luxury?
The lowest i can get in my balcony is a tropical -1º ... in two or three occasions per year .
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