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29th February 2016, 02:40 PM
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#6 |
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Member
Join Date: Jan 2008
Posts: 1,429
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Thanks to those who have commented on this sword so far.
Iain, with regard to your question... the blade where it approaches the hilt is encased in a metal "sandwich". Here are some close-ups for reference. What do you think about the blade - locally made or imported from Europe ? |
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