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29th August 2015, 02:13 PM
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#8 |
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Keris forum moderator
Join Date: Aug 2006
Location: Nova Scotia
Posts: 7,211
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Can someone explain to me why we refer to a knife like this as a Bowie Knife. According to dictionary definition a Bowie Knife is :a stout single-edged hunting knife with part of the back edge curved concavely to a point and sharpened.
So, without a sharpened clip point is it still considered a Bowie Knife? 
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