Minangkabau(?) keris - Ethnographic Arms & Armour

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Minangkabau(?) keris

31st July 2016, 02:56 AM

#19

Rafngard

Member

Join Date: Jun 2015

Location: Minneapolis,MN

Posts: 350

Quote:

Originally Posted by A. G. Maisey

However, about limes.

There is absolutely no substitute for freshly squeezed juice from Tahitian Limes mixed with warangan when it comes to staining a blade.

The internet is telling me that Tahitian lime is the same thing as Persian lime (perhaps the most commonly sold lime in the us). I am skeptical of this.
Am I right to be so?

Thanks,
Leif

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