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Old 22nd December 2004, 06:48 PM   #11
jwpettipas
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Join Date: Dec 2004
Location: Nova Scotia, Canada
Posts: 12
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I'm not quite ready to quench what I'm calling a knife here yet (lots of grinding and sanding to do yet), but when I do, what type of oil do I use and are there any alternatives?

Thanks for any input!
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