Join Date: Jul 2006
Location: Buraimi Oman, on the border with the UAE
Originally Posted by David R
Thanks for posting this.
When you said earlier in another post that Sheffield and Solingen butter knives were the preferred working knife I was very surprised. A reuse in a different context of a very mundane item.
Decorated with silver, cost is evidently not the primary factor either. So quality of steel and flexibility are seen as the important thing then!
Salaams David R ~ Yes correct. As an auxiliary work knife it needs to be good steel so a decent edge can be applied. The Sheffield Butterknife(or Solingen variant) is ideal because it can be made razor sharp. They need that for cutting string, leather and other tasks. They also often have a silver Raj crown at the pommel and wire wrapped and decorated hilts. Shukran.
Ibrahiim al Balooshi.