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Old 14th May 2006, 07:26 PM   #28
Tim Simmons
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Join Date: Dec 2004
Location: What is still UK
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This does have a scabbard with a thin slice of turtle on the outside. I have shown it in the past.

I have the tombak set up like this, in the opening of a pot. It has been like this for about 4 hours, I think something is happening I can smell it. Every now and again I move the blade in and out of the lemon to keep the juice wet. How long should I keep this up, days?
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