View Single Post
Old 14th February 2012, 03:28 PM   #20
Sajen
Member
 
Sajen's Avatar
 
Join Date: Aug 2007
Location: Germany, Dortmund
Posts: 8,407
Default

Quote:
Originally Posted by David
Well, usually sausa doesn't tarnish like copper...

But it get dark like gold also.
Sajen is online now   Reply With Quote