ausjulius,
Thanks for resurrecting this old thread. Yes, these are mainland SE Asian work knives, although the shapes of the blades are fairly generic to the region. The top one, for example, is very common in Thailand, Cambodia, and Laos (and probably more widely). The bottom one is a standard chopper for brush, small saplings, etc. and again found widely in the region. The hilts are not of a traditional ethnographic form, but rather are of non-specific, utilitarian, 20th C manufacture seen frequently in Cambodia, Vietnam, Yunnan, and elsewhere.
Ian
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