Thanks Alan!
I knew this would be a long process.... Nothing is simple with you, kris lovers:-)
And special thanks for your vinegar comments: I have no pineapple or lime tree in my backyard in Michigan, and always wondered why you, guys, were always using exotic juices when a a nice clean organic acid was freely available in a local supermarket for pennies per gallon.
BTW: Do you have any comments about this kris?
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