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Old 31st December 2011, 03:08 PM   #27
Azman
Member
 
Join Date: Dec 2011
Location: Houston, Texas
Posts: 7
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Great thanks David/AG for the excellent rationalization on empu and description of tangguh. In all honesty I don't understand the term empu. I thought it's a name given to a keris maker. From both of your explanation it looks like empu is a very special designatory to a very skillful person.

AG, your keris pamor looks very similar to mine and the blade is in perfect condition. I wonder how do you take care of this blades it looks very new and excellently preserved. I'm really worried looking at my blade as it has sign of pitting corrosion at several location of the blade. Presently, I'm using minyak cendana (a very thick scented oil) to cover the blade monthly. I have bought this from the person who sold me this keris. It's a small bottle. It'll probably last me a year at most. Can you suggest where can I buy this or is there any other alternative. I saw a write up on this from one of our members whom has suggested using conventional lubrication oil of German product that I can't remember the name right now.

Lastly, a very Happy New Year to all team members and I hope this informative site will continue thriving with knowledge of our forefathers ethnographic armament.





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