"Caixas de açucar" are a totally different culture; not the safe coffer sense but a transportation means. These cases were active from the XV to the XIX centuries, and their name comes from their use to transport sugar from the colonies. Soon their dimensions were 'standardized' and they also became sugar measure units of multiple sizes, the larger ones reaching large proportions (15 arrobas or arratels x 15 Kilos = 225 Kilos). They were made of various fine woods which, during the XVII century, were 'recycled' by cabinetmakers to make fashionable furniture, the so called "mobília caixa de açucar".
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