Tip of the scabbard
Hi Henk,
Thank you for the compliment. The tip is made of vegetable ivory as they call it. In fact it is tagua nut. A nut coming from a palm tree growing in South America. Extremely hard nuts, very similar to ivory hardness that can be cut and filed just as ivory. The nuts are not as large as ivory ! so the pieces you can cut and make with Tagua nuts are small (5 to 8 cm)
I had it come from South America.
Regards
Michel
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