Quote:
Originally Posted by Marcokeris
my post was based not on the terminology of the dapur which, honestly, I don't care that much, but on the correct insertion of that type of blade in the sheath  |
Well Marco, MY post was not a response to you at all, but rather to Alan's comments concerning the debate about what dhapur to name your blade and the great variations we encounter in keris terminology these days. So i am confused as to why you felt the need to respond to me at all, least of all with a rolled eye emoji, which i consider rather rude.
And i should hope that none of your posts were based on the terminology of kitchens. Is there some reason you continue to insist on using that spelling?