20th November 2019, 05:42 PM
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#115
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Member
Join Date: Dec 2004
Location: Ann Arbor, MI
Posts: 5,503
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Quote:
Originally Posted by fernando
Ariel, i confess i wouldn't realize that being a Chef was within the range of your abilities. I take it that skipping the plastified turkey and opt for (not over) cooking leg of lamb is a strategy to captivate your future daughter in law  .
We don't have Thanksgiving day over here ... but we do have lamb, basmati, lots of smashed garlic and lots of spices (that our navigators brought from India whereabouts).
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Yup, you guessed it:-)
And do not short-change Mozambique’s Piri-Piri!
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